Stop wrestling with boring old cookie cutters - toss 'em to the side and make Muncha Libre cookies instead! These menacing-yet-comic Mexican wrestler masks make it fun to crunch up your cookies. Your get four lucha libre stamps and one cutter.
Fred's Tips for Successful Stamped Cookies
- Dust just-mixed dough lightly with flour before rolling it out between two sheets of parchment paper.
- Chill at least 30 minutes before cutting. It's easier to cut when it's cool, and you'll get a better impression when the dough has softened slightly.
Fore more of Fred's Tips , and for Fred's Family Favorite Recipes, download the pdf.