Fred's Tips for Successful Stamped Cookies
- Dust just-mixed dough lightly with flour before rolling it out between two sheets of parchment paper.
- Chill at least 30 minutes before cutting. It's easier to cut when it's cool, and you'll get a better impression when the dough has softened slightly.
Fore more of Fred's Tips , and for Fred's Family Favorite Recipes, download the pdf.
dino fossil cookie cutters
Look what Fred's dug up - Dig-Ins are prehistoric party perfection! You can punch crisp cookie outlines with the cutter, then emboss perfect skeletal remains with the stamper. We've included three detailed dinos in each set. You'll make cookies good enough for a natural history museum... or a cookie jar! Of course they're PVC-fee and BPH-free like all of Fred's stuff.
|Designed By||Carl Mitsch, Fred Studio|
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